Iconic Foods from Each U.S. State, Sure, here’s a list of iconic foods from each U.S. state:Iconic Foods from Each U.S. State
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- Alabama: BBQ Ribs
- Alaska: King Crab
- Arizona: Chimichangas
- Arkansas: Fried Catfish
- California: Avocado Toast
- Colorado: Rocky Mountain Oysters
- Connecticut: New Haven-Style Pizza
- Delaware: Scrapple
- Florida: Key Lime Pie
- Georgia: Peach Cobbler
- Hawaii: Poke
- Idaho: Baked Potatoes
- Illinois: Deep-Dish Pizza
- Indiana: Pork Tenderloin Sandwich
- Iowa: Maid-Rite Sandwich
- Kansas: BBQ Brisket
- Kentucky: Hot Brown Sandwich
- Louisiana: Gumbo
- Maine: Lobster Roll
- Maryland: Crab Cakes
- Massachusetts: Clam Chowder
- Michigan: Coney Dog
- Minnesota: Juicy Lucy Burger
- Mississippi: Catfish
- Missouri: Toasted Ravioli
- Montana: Bison Burgers
- Nebraska: Runza
- Nevada: Shrimp Cocktail
- New Hampshire: Apple Cider Donuts
- New Jersey: Pork Roll
- New Mexico: Green Chile Cheeseburger
- New York: New York-Style Pizza
- North Carolina: Pulled Pork BBQ
- North Dakota: Knoephla Soup
- Ohio: Pierogies
- Oklahoma: Chicken-Fried Steak
- Oregon: Marionberry Pie
- Pennsylvania: Philly Cheesesteak
- Rhode Island: Clam Cakes
- South Carolina: Shrimp and Grits
- South Dakota: Chislic
- Tennessee: Hot Chicken
- Texas: Tex-Mex Tacos
- Utah: Fry Sauce
- Vermont: Maple Syrup
- Virginia: Ham Biscuits
- Washington: Salmon
- West Virginia: Pepperoni Roll
- Wisconsin: Cheese Curds
- Wyoming: Bison Chili
Each state has its own culinary traditions that make these dishes special!
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