The USA Best Cinnamon Apple Crisp Recipe

The USA Best Cinnamon Apple Crisp Recipe, Here’s a popular recipe for a delicious cinnamon apple crisp:The USA Best Cinnamon Apple Crisp Recipe

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Ingredients:

For the Apple Filling:

• 6 cups peeled and sliced apples (like Granny Smith or Honeycrisp)
• 1 tablespoon lemon juice
• 1/2 cup granulated sugar
• 1/4 cup packed brown sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon salt

For the Crisp Topping:

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• 1 cup old-fashioned rolled oats
• 1/2 cup all-purpose flour
• 1/2 cup packed brown sugar
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, cold and cut into small pieces

Instructions:

1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Prepare the Apple Filling:

• In a large bowl, toss the sliced apples with lemon juice.
• Add granulated sugar, brown sugar, cinnamon, nutmeg, and salt. Mix well to coat the apples evenly.

1. Prepare the Crisp Topping:

• In a separate bowl, combine oats, flour, brown sugar, cinnamon, and salt.
• Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.

1. Assemble:

• Transfer the apple mixture into a 9×13-inch baking dish.
• Evenly spread the crisp topping over the apples.

1. Bake:

• Bake in the preheated oven for 45-50 minutes, or until the topping is golden brown and the apples are tender.

1. Serve:

• Let the crisp cool slightly before serving. It’s great on its own or with a scoop of vanilla ice cream.

Enjoy your homemade apple crisp!

The USA Best Cinnamon Apple Crisp Recipe