5 Dessert Recipes That Only Use a One Ingredient

5 Dessert Recipes That Only Use a One Ingredient, Certainly! Here are five simple dessert recipes that use just one ingredient each:

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1. Frozen Bananas:

• Ingredients: Ripe bananas
• Instructions: Peel and slice bananas. Freeze the slices on a baking sheet. Once frozen, you can enjoy them as a simple, healthy treat or blend them for a creamy banana ice cream.

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1. Chocolate Ganache:

• Ingredients: Heavy cream
• Instructions: Heat heavy cream in a saucepan until it’s just about to boil. Pour over chopped chocolate and let it sit for a few minutes, then stir until smooth. Use as a dip or topping.

1. Coconut Macaroons:

• Ingredients: Sweetened shredded coconut
• Instructions: Preheat oven to 350°F (175°C). Mix shredded coconut with egg whites and a bit of sugar (if desired). Form into small mounds on a baking sheet and bake until golden brown.

1. Apple Chips:

• Ingredients: Apples
• Instructions: Thinly slice apples and remove seeds. Place slices on a baking sheet and bake at 225°F (110°C) for about 1-2 hours, flipping halfway through, until crispy.

1. Popsicles:

• Ingredients: Fruit juice (like orange, apple, or grape)
• Instructions: Pour fruit juice into popsicle molds and insert sticks. Freeze until solid, then enjoy your refreshing treat.

Each of these desserts is incredibly easy and requires minimal preparation!

5 Dessert Recipes That Only Use a One Ingredient